Powerful Italian Dough Sheeter

The Italian Dough Sheeter is a high-performance bakery machine built for professionals who demand consistency and quality in dough preparation. Manufactured by Z MATIK in Italy, this model (SF600LT) is engineered with advanced technology to ensure smooth and uniform dough sheeting for bread, pizza, pastry, and more.

Featuring a wing length of 140×60 cm, this Italian Dough Sheeter provides ample working space, making it suitable for large-scale production. With a dual power capacity of 0.15 / 0.75 kW, it delivers both efficiency and reliability, allowing you to sheet dough quickly without compromising texture. Its durable build and user-friendly design ensure long-lasting performance and ease of operation.

The machine operates on 380V / 3 Phase / 50Hz electricity, guaranteeing stable power for continuous use in professional kitchens. Measuring 340 × 103 × 116 cm, the Italian Dough Sheeter is compact enough for bakeries yet powerful enough to handle heavy-duty tasks.

This powerful bakery solution is ideal for restaurants, hotels, and pastry shops looking to save time, improve consistency, and elevate product quality. With its Italian craftsmanship, robust performance, and precise results, the Italian Dough Sheeter is an essential addition to any professional food business.