The RestoItalia dough mixer is a powerful Italian-made commercial mixer ideal for bakeries, pizzerias, and professional kitchens. With a 41-liter stainless-steel bowl, it can handle up to 36 kg of dough per batch, making it perfect for medium to large-scale baking operations. Equipped with 2-speed operation, the mixer allows precise control for different dough types, from soft pastry dough to dense bread mixtures. The bowl dimensions of 45 × 26 cm ensure even mixing, while the compact external size of 49.5 × 80 × 79.8 cm fits easily into any commercial kitchen.
Powered by 0.75–1.1 kW (1–1.5 HP) and operating on a 380V / 3-phase / 50Hz electrical system, this powerful mixer delivers consistent performance and reliability even under heavy use. Its high-quality stainless-steel construction guarantees durability and long-lasting efficiency. Whether preparing bread, pizza, or pastries, this dough mixer provides professional results, saving time and boosting productivity. Combining Italian craftsmanship with strength and precision, the RestoItalia 41 L dough mixer is an essential tool for any serious bakery or commercial kitchen.